Dinner – Lunch – Pub – Catering
Dinner Served – 7 Days a Week 4pm until 10pm
Late Night Menu available after 10pm
GREAT DINNER SPECIALS EVERY NIGHT OF THE WEEK
Starters
Buffalo Wings – served mild, medium or HOT with celery & bleu cheese (10 wings) | 12.95 |
Baked Clams – chopped clams seasoned with fresh spices and baked to perfection | 10.95 |
Chicken Fingers – deep fried chicken tenders with honey mustards dipping sauce | 11.95 |
Mozzarella Sticks – deep fried mozzarella cheese served with marinara | 9.95 |
Crock of Chili | 10.95 |
Potato Skins – Idaho potato skins filled with bacon & cheddar, served with sour cream | 9.95 |
Sampler Platter –2 baked clams, 2 potato skins, 2 stuffed mushrooms, 2 mozzarella sticks and 2 chicken fingers | 16.95 |
Jumbo Sampler Platter -4 baked clams, 4 potato skins, 4 stuffed mushrooms, 4 mozzarella sticks, 4 chicken fingers and 6 chicken wings (serves 4 to 6) | 37.95 |
Platter of Wings – 50 wings, for the group, mix them up, your choice of mild, medium or HOT | 55.00 |
Shrimp Cocktail – tender plump shrimp cooked in ale, served with a cocktail sauce | 11.95 |
Chicken Quesadillas – flour tortilla with grilled chicken | 13.95 |
Stuffed mushrooms – seafood stuffed mushroom caps, baked in sherry & butter | 10.95 |
Zucchini Sticks – breaded zucchini fried served with a horseradish sauce | 10.95 |
Soups
French Onion Soup – fresh onion soup, baked in a crock topped with mozzarella cheese | 6.00 |
Soup of the Day cup | 3.50 |
Soup of the Day bowl | 5.00 |
Salads
Caesar Salad – romaine lettuce, croutons, shaved parmesan | 9.95 |
Tossed Salad – fresh greens with tomato, cucumber and onions with your choice of dressing | 5.00 |
Marinated Steak Salad – strips of Steak served over a tossed salad | 15.95 |
Grilled Chicken Caesar – grilled chicken breast served over a Caesar salad | 13.95 |
Hibachi Shrimp Salad – Grilled Marinated shrimp served over a tossed salad | 15.95 |
Grilled Chicken Salad – grilled chicken breast with lettuce, tomato, red onions, bacon, hard boiled eggs and black olives | 13.95 |
Santa Fe Chicken Salad – mixed greens with tomato, cheddar cheese, black bean, corn salsa with honey lime vinaigarette with grilled chicken. | 13.95 |
Buffalo Chicken Salad – crispy buffalo chicken tenders served over mixed greens, tomato, red onions, cucumbers with bleu cheese dressing. | 13.95 |
Main Course
Our famous Shepherd’s Pie – ground beef with vegetables in a casserole dish topped with mashed potato and brown gravy | 16.95 |
Gaelic Steak – 12 oz. shell steak, served in a whiskey cream sauce with shallots, mushrooms and tomatoes | 21.95 |
NY Strip Steak – 12 oz grilled, blackened or teriyaki style | 21.95 |
Sizzling Steak – Served on a sizzlin’ pan with lovely mushrooms and onions | 21.95 |
Sliced London Broil – cooked to perfection, marinated, and served with a brown mushroom gravy | 18.95 |
Bangers ‘N Mash – Irish sausages under onions and gravy with mashed potatoes | 15.95 |
Chicken Marsala – chicken cutlet in a marsala wine sauce with mushrooms | 18.95 |
Penne with Grilled Chicken – grilled chicken served over penne with our famous vodka sauce | 17.95 |
Chicken Francese – chicken cutlets egg-battered and sauteed in a lemon-butter sauce | 18.95 |
Shrimp Scampi – served over linguine | 20.95 |
Grilled Salmon – in a Dijon crust | 19.95 |
Roast Loin of Pork – stuffed with apple bread stuffing. | 18.95 |
Specialties, Sandwiches and Burgers
All of the burgers, sandwiches and specialties dishes are served with lettuce, tomato, pickle, red onion and French Fries
Galway Beer Battered Shrimp – extra-large shrimp, dipped in beer batter cooked to absolute perfection, served with French fries | 16.95 |
Dublin Fish & Chips – two large pieces of cod in beer batter served with French fries | 14.95 |
Marinated Steak Tidbits – steak grilled your liking, topped with sautéed onion and mozzarella cheese on garlic bread | 15.95 |
Blackened Chicken Pita – blackened chicken cutlet with Monterey jack cheese on pita with lettuce and tomato | 13.95 |
Corned Beef on Rye, served with French fries | 15.95 |
Grilled Honey Mustard Chicken Melt – grilled chicken breast topped with honey mustard and Swiss on a club roll | 13.95 |
Caesar Chicken Wrap – grilled or blackened in a wrap with caesar salad | 13.95 |
French Dip – hot roast beef & melted mozzarella cheese on a club roll served with au jus for dipping. | 14.95 |
“Design your Own Burger “ | 14.95 |
8 oz ground beef burger grilled to your liking, served on a kaiser roll with lettuce, tomato, pickle and French fries Choose from a large variety of toppings for $.50 each: teriyaki, blackened, fried onion, sauteed onion, sauteed mushrooms, Swiss cheese, cheddar cheese, American cheese, muenster cheese, mozzarella cheese, and Monterey jack cheese. (Bacon $1 extra) |
Fajitas
Chicken or Steak served on a sizzling platter with tortillas and garnish
Chicken | 17.95 |
Steak | 18.95 |
Combination | 19.95 |
For the Wee Ones
For Children under 10 — Served with soda and ice cream for dessert
Grilled Cheese served with French Fries | 9.95 |
Grilled Cheese served with French Fries | 9.95 |
Chicken Fingers with French Fries | 9.95 |
Kids Mini Burger served with French Fries | 9.95 |
Deserts
Ask your server for today’s desserts
Coffee & Tea | 3.00 |
Soda or Ice Tea | 3.00 |